Crispy Tofu-Skin is a delightful plant-based treat with roots in traditional Asian cuisine, where tofu skin has been cherished for centuries. Made from the delicate layers that form on the surface of heated soy milk, this unique topping is both light and flavourful, offering a satisfying crunch in every bite. Our Crispy Tofu-Skin is expertly crafted to deliver a perfect balance of texture and taste. With its golden, crispy exterior and delicate, savoury flavour, Crispy Tofu-Skin is a versatile delight. Perfect for adding a satisfying crunch, it can be sprinkled over salads, soups, or rice bowls. Whether used as a topping for sandwiches and wraps or enjoyed on its own as a snack, it brings an irresistible texture and taste to any dish. This product has been specially created for the Thai Chinese Vegetarian Festival, running in September and October 2024, and will be available in all 7-Eleven stores across Thailand.
- Ready-to-Eat Topping
- Great Source of Plant-Based Protein
- Non-GMO Soybeans
- Processed with Rice Bran Oil
- Tofu-Skin is an excellent source of Vitamin B6, Folate, Magnesium and Fibre
- Tofu-Skin is low in fat and sodium
Ingredients: Tofu Skin, Chili Paste, Sugar, Tamarind Juice, Dried Chili, Mushroom Flavouring, Kaffir Lime Leaves, Salt
Allergy information: Contains (non-GMO) Soybean
Size: 0.71 oz / 20g
Packaging: Foil
Storage information: Store in a cool, dry place.
Shelf-life: 15 months
Barcode: Yes
Country of Origin: Product of Thailand
Food Service: This product can also be produced as a food service size 500g in zip-lock bags. The level of spiciness can be adjusted according to the preference. Get in touch for more information!
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