A PREMIUM FOOD MANUFACTURING START-UP IN BANGKOK
Crispy Seasoned Shallots
Do you think it’s easy to produce top-notched fried shallots with golden color and crispiness?Usually Thai shallots come alone, but we combine it with a light touch of chili and aromatic garlic to create an irresistible topping. Open our shallots and you’ll know that quality of using best ingredients comes without compromise. It’s fluffy, soft and does not contain residues of oil.
- NO MSG
- NO PRESERVATIVES
- NO SUGAR
- NO FLOUR
- GLUTEN FREE
- NO ARTIFICIAL COLOR
- NO ARTIFICIAL FLAVOR
Crispy Fermented Fish
Yes, we know what you think, but ours comes with premium quality. It’s boneless and very mild with a slight sour flavor.Try it with rice or simply as a snack. There are endless ways to enjoy. And the best part of fermentation, it’s healthy and easily digestible.
- NO MSG
- NO PRESERVATIVES
- NO SUGAR
- NO ARTIFICIAL COLOR
- NO ARTIFICIAL FLAVOR
A Premium Selection of Different Crispy Fish Paste
Crispy Fermented Fish Paste, Crispy Mackerel Paste, Crispy Shrimp Paste, Crispy Nam Prik Ong, and Crispy Jaew BongIt is so popular because of its perfect harmony of rich aroma and selected herbs. Fish paste is widely known in South-East-Asia, but we recognize that more and more customers in Europe or North America appreciated the mild taste and freshness. Traditionally, fermented fish paste can be a perfect companion with rice, on bread or simply as a topping on salad or sandwiches. There are virtually no barriers or limitations to enjoy this superior product.
- NO MSG
- NO PRESERVATIVES
- NO ARTIFICIAL COLOR
- NO ARTIFICIAL FLAVOR
OUR STORY
Many of us have similar experiences, particularly in South East Asia. We always enjoyed cooking and food has been a fundamental part of our family with deep Chinese roots. My mom, who has always been passionate about Thai cuisine opened her first restaurant in 1962. I probably inherit this passion for culinary tradition, delicious Thai dishes, and the love for food pointed me to the current road. Regarding specific products like fermented fish, we simply couldn’t find the quality we wanted so we started frying up homemade fermented fish, crispy fermented fish paste and crispy seasoned shallots. Friends liked it very much and asked for more. That was the moment we started! Moving from restaurant businesses to manufacturing wasn’t easy. Passing the baton from one generation to the next generation has never been easy, too. We believe that the most important thing for every generation is the acceptance that life and business is constantly transforming. Nowadays, it is changing at a pace never seen before. But this also represents an opportunity since consumers and particularly younger customers demand high quality food produced in an ethical and sustainable way.
We truly produce premium quality without MSG, Preservatives, Artificial Colors or Flavors, and we’re constantly expand our product range. We always appreciate customer feedback, because it helps us to develop new products that match the changing lifestyle and taste of our customers.
Our vision is to enhance consumers' quality of life by offering great tasting food. It is our mission to deliver safe and premium quality foods that delight consumers every day. We value our people and treat customers the way we'd like to be treated. In everything we do, we consider respect,empathy, integrity, fairness, and responsibility.
TESTIMONIALS
